THE GREATEST GUIDE TO GREEK RESTAURANT

Galaktoboureko can be a Greek dessert created with semolina custard baked in a very phyllo pastry. Its title means “milk borek” and like spanakopita, it belongs to the family members of crammed pastries manufactured with phyllo dough.Allow it soak for hours during the marinade. In the event you ever wondered why Gyros is so delicious then that'